A Specialized Seasoning Primarily Used for Flavoring Sushi Rice
Liquid
Dr. Meal
135ml
200ml
135ml*24bottles/CTN
200ml*12bottles/CTN
Just fold this vinegar gently into your freshly cooked, warm sushi rice—about 2 tablespoons per rice cooker cup—while fanning to create that perfect glossy, flavorful base.
I could’t find any rice vinegar in my city, so I bought this one. And I am pretty pleased with the product. It adds good flavour to sushi and other Asian dishes. Just be careful not to add too much!
Liquid
Executive Chef
Rice vinegar 59% (water, rice), sugar, food acid: acetic acid
200ml
200ml*12bottles/CTN
Perfect sushi rice starts here—gently fold this vinegar into your warm rice while fanning to achieve the ideal balance of flavor and glossy texture.
I know this one is a little pricey but it is made by clean ingredients (less sugar). You can use it for pork or fish. It tastes good for cooking. It is value for money.
A spicy Japanese condiment made from grated wasabi root paired with sushi to enhance flavor
Paste
Wasabi Village
Wasabi, Horseradish, D-sorbitol, Water, Modified Food Starch (oxidized starch), Rice bran oil, Sugar, Salt, Modified Food Starch (distarch phosphate), Gluconic acid, Artificial flavor (wasabi flavor) , Xanthan Gum, Natural flavor (wasabi flavor)
45g
45g*100pieces/CTN
Simply squeeze out a small amount of wasabi paste and let it rest for a minute before eating—this quick step unlocks its full aromatic heat, perfect for dipping sushi or mixing into soy sauce.
We love sushi at nice restaurants and wanted to try making it ourselves. We got this Prepared Wasabi in Tube after buying just a sauce at the grocery store. This is exactly what we wanted. Comes out thick and oh my the taste opened up our sinus in the best way. Going toorder more of these. Highly recommend.
Paste
Executive Chef
Horseradish, Sorbitol, Food starch modified, Rice bran oil, Sugar, Salt, Water, Wasabi, Artificial flavor, Citric acid, Turmeric, Xanthan gum, Artificial color
43g
43g*100pieces/CTN
Simply mix this wasabi paste with a little soy sauce to create a zesty dip, or dab it directly onto sushi for that authentic, eye-watering kick.
Why did you pick this product vs others?:
Not positive if this is actual authentic wasabi but it tastes pretty good. It looked like a higher quality product than the generic stuff which is 100% not real wasabi.
Paste
Executive Chef
WASABI (Wasabia japonica), SWEET POTATO SYRUP, GREEN PEA FIBER, RICE OIL, SALT, WATER, TAPIOCA DEXTRIN, UME BRINE (UME PLUM, SALT), MUSTARD OIL
43g
43g*100pieces/CTN
Use as a condiment for sashimi, soba, steak, grilled meat, ochazuke, sushi, paste products, etc.
Good product. Very strong. I like it.
Paste
Executive Chef
WASABI (Wasabia japonica), SWEET POTATO SYRUP, GREEN PEA FIBER, RICE OIL, SALT, WATER, TAPIOCA DEXTRIN, UME BRINE (UME PLUM, SALT), MUSTARD OIL
43g
43g*100pieces/CTN
Use as a condiment for sashimi, soba, steak, grilled meat, ochazuke, sushi, paste products, etc.
Third time I’ve reordered and a review is past due! This is great stuff, very authentic, not the artificial junk you get at 99% of American restaurants. Recommended!
A Specialized Soy Sauce Paired with Sashimi Which Enhance the Seafood’s Natural Taste
Liquid
Dr. Meal
WATER, SOYBEANS, RICE, SALT
135ml
135ml*24bottles/CTN
Simply drizzle this sauce directly over fresh sashimi to enhance its natural sweetness, or use it as a delicate dipping sauce for a balanced umami experience.
Honestly, you can taste the difference! Its the best soy we’ve found!
Liquid
Dr. Meal
WATER, SOYBEANS, RICE, SALT
200ml
200ml*12bottles/CTN
For the most authentic experience, lightly dip your fresh sashimi into this premium soy sauce to enhance the delicate flavor without overpowering it.
Liquid
Executive Chef
WATER, SOYBEANS, RICE, SALT
1.6L
1.6L*6bottles/CTN
A tiny drop on the corner of each sashimi piece is all you need—its complex umami elevates the fish’s natural sweetness without overpowering the delicate flavor.
Taste great. Great gluten free substitute- and a little goes a long way. I wish there was a low sodium version of this. I’ve not found one here yet, but I hope there is one available soon. I much prefer this brand and flavor to other brands.
Liquid
Executive Chef
WATER, SOYBEANS, RICE, SALT
18L
18L*/Drum
Just a quick dip is all it takes—this sauce clings perfectly to sashimi, enhancing the fresh flavor without letting saltiness dominate.
Love that there’s nothing in it that shouldn’t be there. It’s soy sauce pure and simple the way it should be. It’s gluten-free and tases just as it should, like soy sauce. Will definitely buy again.
Liquid
Executive Chef
WATER, SOYBEANS, RICE, SALT
200ml
200ml*12bottles/CTN
A light drizzle or quick dip beautifully enhances the fish’s delicate flavor—never overpowering, just pure umami harmony.
The best soy sauce and gluten free
A Spicy Seasoning Made from Ground Wasabi Roots Used to Add a Sharp Pungent Flavor to Dishes
Powder
Executive Chef
Horseradish, Mustard Tapioca Starch, Wasabi
1 Kg
1kg*6bags/CTN
Mix 1 teaspoon of wasabi powder with 1 tablespoon of water to create a paste. Use sparingly to add a pungent kick to your dishes.
Used both as a powder or reconstituted with water. Nice heat level. Good in bloody marys.
A specialized soy sauce paired with sashimi which enhance the seafood’s natural taste
Paste
Executive Chef
WASABI (Wasabia japonica), SWEET POTATO SYRUP, GREEN PEA FIBER, RICE OIL, SALT, WATER, TAPIOCA DEXTRIN, UME BRINE (UME PLUM, SALT), MUSTARD OIL
3g
3g*200packets*15bags/CTN
Just squeeze a pea-sized amount onto sushi or mix into soy sauce for an instant, pungent kick that clears the senses.
“These 3g wasabi packets are a game-changer for takeout sushi! So convenient and powerful—just the right amount for that authentic, nasal-clearing kick. Never settle for bland takeout again!”
Liquid+Paste
Executive Chef
Water, Soybeans, Wheat, Salt+Wasabi
7g+3g
(7g+3g)*100packets*10bags/CTN
Simply squeeze the wasabi into the soy sauce pouch, give it a gentle mix, and you’ve got the perfect dipping sauce for your takeout sushi.
This twin-pack is a takeout lifesaver! The 3g wasabi has that real, eye-watering punch, and the 7g soy sauce is the perfect amount—salty-sweet and not overpowering. The ratio is absolutely spot-on for one person. No more struggling with crappy condiment packets. I just toss a few in my cart every time I order sushi online!”
Liquid
Executive Chef
WATER, SOYBEANS, RICE, SALT
7g
7g*150packets*10bags/CTN
This 7g soy sauce packet is perfectly measured for one serving—just tear and drizzle over your takeout sushi or use as a convenient dipping sauce.
Why aren’t all soy sauce packets like this? The 7g size is spot on—not too little, not too much. The flavor is great, and it’s so much easier to open and pour than those frustrating little ones. A small upgrade that makes a huge difference!
Liquid+Paste
Executive Chef
Water, Soybeans, Wheat, Salt+Wasabi
200ml+43g
Please consult
This elegant pairing unlocks the full sushi experience—the 200ml artisanal soy sauce offers balanced umami depth while the 43g premium wasabi paste delivers that authentic, aromatic heat when freshly mixed.
This gift set finally nails the perfect ratio—the artisanal soy sauce complements without overpowering, while the real wasabi paste delivers that authentic kick that powder can’t match.
A sweet-savory Japanese sauce for marinating meats glazing grilled food
Liquid
Executive Chef
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SUGAR, WINE, CRUSHED GARLIC, SALT, VINEGAR, NATURAL GARLIC FLAVOR, XANTHAN GUM, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE, ROASTED GARLIC POWDER, SUCCINIC ACID, ONION POWDER, NATURAL FLAVORINGS, SPICES
1.8L
1.8L*6bottles/CTN
Simply glaze your grilled chicken, salmon, or stir-fry during the final minutes of cooking for a sweet, savory, and glossy caramelized finish.
It has terrific roasted garlic teriyaki flavor, tastes better once cooked in.
A Specialized Flour Mix for Coating Ingredients Before Frying Giving Them a Light Crispy Outer Layer
Powder
Executive Chef
RICE FLOUR, YELLOW CORN FLOUR, SOY FLOUR, SUGAR, MODIFIED FOOD STARCH, LEAVENING AGENTS (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), GUAR GUM
1kg
1kg*6bags/CTN
Simply mix this tempura powder with ice-cold water for a light, crispy coating that fries up perfectly golden on shrimp and vegetables.
Buy this all the time love it.