Daily All-Purpose for Stir-Fries, Cold Dishes and Marinating
Liquid
Executive Chef
1.9L
1.9L*6bottles/CTN
Use in stir-fry, pour over finished dishes, or use as a condiment or dipping sauce.
Love this delicious product. Light and very tasty. Only soy sauce I use. I recommend it, highly
Liquid
Chinese Kitchen
1.63L
1.6L*6bottles/CTN
Add to dishes as a seasoning or use in marinades. Can also be used as a dipping sauce.
The best soy sauce out there!
Low-Sodium for Dipping Sashimi, Sushi (Avoid High-Heat)
Liquid
Executive Chef
1.6L
1.6L*6bottles/CTN
A light dip is all it takes—this soy sauce enhances the delicate sweetness of sashimi and sushi without overpowering their natural flavors.
I have a son who is gluten sensitive and I wasn’t aware soy sauce had gluten in it. Rather than give up cooking my Asian dishes. I found this and I’m happy. It’s a pricey for the size bottle that you get though.
Liquid
Dr. Meal
135ml
200ml
135ml*24bottles/CTN
200ml*12bottles/CTN
This premium soy sauce is crafted specifically for sashimi and sushi—gently dip to enhance the delicate natural sweetness of the fish without overpowering its freshness.
Great! I have bought this a few times and it never comes broken
Richer Umami for Cold Dishes, Soups, Steamed Non-Fish
Liquid
Chinese Kitchen
1.63L
1.63L*6bottles/CTN
Drizzle this all-purpose soy sauce into stir-fries, marinades, or use as a dipping sauce to instantly elevate your dishes with its rich, savory depth.
I like it because it’s low salt,very light and taste
Good for dipping.
Liquid
Executive Chef
1.63L
1.63L*6bottles/CTN
A versatile umami booster—stir into stir-fries, soups or use as a dipping sauce to instantly elevate dishes with its savory depth and balanced flavor.
Love that this sauce delivers incredible flavor without overpowering saltiness. It’s become my go-to for enhancing vegetable dishes and broths while keeping things light and delicious.
Liquid
Chinese Kitchen
1.8L
1.8L*6bottles/CTN
Drizzle this premium umami sauce over steamed dishes, stir into soups, or use as a finishing touch to elevate your cuisine with its complex savory notes.
Finally found an umami booster that’s rich in flavor but not sodium! The clean, balanced profile makes even my steamed vegetable dinners feel luxurious. Will never be without this bottle!
Savory-Sweet for Steaming Fish, Egg Custard and Ribs
Liquid
Executive Chef
520g
520g*12bottles/CTN
Designed especially for steamed fish—simply drizzle over your freshly cooked fish to enhance its natural sweetness with a restaurant-style savory glaze.
As someone who cooks Chinese food regularly, this sauce is essential. Its complex flavor profile – not just salty but layered with umami – makes it my go-to for seafood, tofu, and even vegetable dishes
Liquid
Executive Chef
610g
610g*12bottles/CTN
Simply simmer your meat with this sauce to create a glossy, caramelized glaze and deeply savory flavor that elevates any braised dish to restaurant-quality.
This braising sauce is a kitchen miracle! It delivers that authentic, complex flavor and beautiful caramelized color without any fuss. My family can’t get enough of the restaurant-quality dishes I make now
Liquid
Executive Chef
540g
540g*12bottles/CTN
**Splash this stir-fry sauce into your wok to instantly elevate chicken dishes with its rich, savory aroma and glossy, restaurant-quality glaze.**
This ‘Stir-Fry Chicken King’ sauce is absolutely incredible! It creates that perfect, glossy coating and deep umami flavor that makes every bite of chicken taste like it came from a professional wok. My stir-fries have never been better!
Liquid
Executive Chef
540g
540g*12bottles/CTN
**Toss your fried rice noodles with this sauce during stir-frying to achieve that authentic wok hei flavor and perfectly balanced savory-sweet taste.**
I’ve tried countless stir-fry sauces, but this one stands out. It delivers rich, aromatic wok hei flavor that clings beautifully to every strand of noodle. Works wonders not just for noodles, but also for fried rice and stir-fried veggies!
Liquid
Executive Chef
1.8L
1.8L*6bottles/CTN
Brush generously on meats or veggies while grilling or pan-frying to create a sweet-savory glaze with a professional caramelized finish – perfect as a marinade, cooking sauce, or dipping glaze.
use it to make beef jerky people love it. Add some brown sugar to the nix. Abt a cup to 3 lbs of meat
Liquid
Dr. Meal
760ml
760ml*12bottles/CTN
Brush this golden-wing sauce over chicken while roasting or frying to create a glossy, caramelized glaze with a perfect sweet-savory balance for restaurant-style wings.
This sauce isn’t just for wings! I’ve used it as a glaze for grilled chicken thighs and even as a dipping sauce for fried shrimp. The complex flavor makes everything taste gourmet – it’s become my new secret weapon in the kitchen